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The taste is very important to the food and beverage industry and decides about the commercial success. Beside that more and more pharmaceutical companies measure the taste in order to ensure a pleasant taste of the end product. Taste sensors are important to follow up these demands.


The taste sensor from the Japanese company Insent Inc. hat got a patent for the technology which ensures that types of taste can be measured by using defined sensors instead of common semi selective sensors. That means that reproducible results are obtained, which deliver a reasonable contribution to the development of products.